If you are serious about cooking mouth-watering and juicy barbecue then you should definitely consider buying an offset smoker.
Offset smokers are often considered as ‘traditional’ smoker because this type of smoker can produce delicious and slow cooked meat. These devices are perfect for those who want perfectly cooked barbecue as it can cook large batches of meat, inexpensive and simple to operate, and can actually last a lifetime when properly maintained.
An offset smoker look relatively the same as normal grills. They are often crafted as barrels that are positioned horizontally with opening where you can put your food. So, what makes these devices into an offset smoker? These devices come with a side box that is offset from the primary cooking chamber.
The side box is where you place the charcoal is placed and the fire is housed. When smoke is created as you light your charcoal, it is drawn into the primary cooking chamber and cooks your meat. This type of smoker also has built in chimney for air to flow and this is also where excess smoke passes through and out of the cooking chamber.
Since there are different models of offset smokers available in the market today, finding the best one may be difficult. However, we have made the task easier for you. Here is a review of the best offset smokers in the market today. Read on to find out which one suits you best.Continue Reading