Category Archives for "Kitchen Tips"
Smoking has always been a way of cooking food ever since the ancient days of the cavemen. It’s either used to preserve meat or to improve the taste of food or dish. Thankfully in this day and age, you don’t need to have an open fire to smoke your meat since smokers and grills are […]Continue Reading
Who doesn’t love hot dogs? Great for breakfast or snack (or any meal actually if you need a quick fix that’s also satisfying), you can cook hot dogs in a few different ways. Grilled, baked, fried, steamed, boiled, you can cook them any way you prefer. While grilling, steaming, and frying may be easy ways to […]Continue Reading
Rosemary has been a widely used natural ingredient since ancient times. It has so many benefits and it can be used in a multitude of ways. Romans favored using the rosemary plant in the past, using it often for religious ceremonies, weddings, medicinal applications, food preparations, and cosmetic products. The plant and its extracts have […]Continue Reading
Are you a cheese lover? If you are, then you are in for a treat. The great thing about cheese is that not all types of cheese are bad for you. In fact, you can opt to eat the healthiest cheese out there, which is feta cheese.
Cheese can be added to many dishes to bring about a savory and delicious flavor. However, with the increasing popularity of processed dairy, many people tend to avoid it because it is often considered unhealthy, especially those who are adhering to a healthy dietary regimen.
It is important to note, however, that certain types of cheese are considered a healthier option. That said, feta cheese is regarded as the healthiest type of cheese.Continue Reading
A Red Copper Pan is a great tool that offers various benefits that ultimately make your cooking more comfortable and more convenient. That said, many people are joining the hype and bought one for their kitchen.
So, what makes the red copper pan different from your regular pots and pans? This type of cookware is lightweight and designed with non-stick coating. You can cook your food thoroughly and healthily without oil or butter. At the same time, you do not have to worry about food sticking to the surface of the pan.
Also, cleaning this pan is also made easier without the additional scraping and scratching.
Like with other types of kitchenware, it requires additional know-how for the pan to work its best. You need to season your pan to ensure that it can cook reliably and consistently. But, how do you do this?
Read on to find out the proper way of seasoning your red copper pan.Continue Reading
Lemon juice is a useful ingredient added in various dishes and recipes. Even when used in small amounts, it can add great flavor to your dishes. Also, it has been noted as an effective part of many weight loss plans.
Some people like to purchase lemon juice from the local stores in bulk, as it is considered a staple item in many households. However, there are others who enjoy squeezing fresh lemons and extracting its juice for their consumption.
But, what do you do with extra lemon juice? Likewise, you may also be asking yourself – does lemon juice go bad?Continue Reading
A lot of cheese lovers wonder if all types of cheese can be frozen to prolong its shelf life. In fact, many people have asked the question – can you freeze feta cheese?
If you have wondered the same thing, then you can benefit from reading this article. There are a few important things that you need to keep in mind when freezing feta cheese.
Feta cheese is a fresh and white cheese that is considered a staple in Greek cuisines. This type of cheese is derived from sheep’s milk. However, it is also sometimes combined with goat’s milk.
The cheese is brined and aged. If it is young and fresh, it has a soft and creamy texture. However, if it is aged, it will become crumbly and dry.
Adding feta cheese to a dish can make it more flavorful. In fact, you can use it on pizza, a sandwich, stuffing, and even as salad sprinkles.Continue Reading
Cottage cheese has been around for quite a long time, and it is also considered the best cheese for a low-fat diet.
If you are thinking about adding this type of cheese to your diet, you may be wondering how it is stored, prepared, and used in your dishes. Also, you may be asking yourself the question – can you freeze cottage cheese?
Before we can answer this question, it is important to know what cottage cheese is and how beneficial it is to your health.
Cottage cheese is considered a mild, creamy, and soft white cheese that has not undergone any aging process. In fact, this cheese is derived from the curd of pasteurized cow’s milk and is available in several varieties including regular, nonfat, and reduced fat varieties. Also, it has a lactose-free, low-sodium, and whipped versions.Continue Reading
Goat cheese is one of the most favorite types of cheese and comes in different varieties and sizes. There are even unique tastes and textures of goat cheese.
This type of cheese is a culinary delight and dietary staple in Greece and the Mediterranean countries. However, many people from all over the world have learned to love the unique taste it offers, making this a favorite addition to favorite dishes and recipes.
The addition of goat cheese to dishes like ravioli, Greek salad and pizza adds a sharp and tangy flavor to the dish. For this reasons, you certainly do not want to waste this delectable delight when you have more than you can use.
That being said, a lot of people have asked the question – can you freeze goat cheese? If you have wondered the same thing, read on and let’s find out.Continue Reading
A lot of people love potato salad. Are you one of those people who love nibbling on this dish every time you feel hungry?
If you are one of them, you’ll be glad to know that this dish is super easy to make and one of the best ways to cut out cravings for food. In fact, if you add a bit of mayonnaise with buttermilk and celery, your potato salad will definitely be hard to resist.
In a little as ten minutes, you can create a refreshing potato salad. But there are times when you make more than what you can actually consume. Many people ask the question – can you freeze potato salad?
If you wondered the same thing, read on to find out.Continue Reading
Donuts are definitely sweet and tasty treats that are best consumed shortly after baking. However, there are times when we purchase more than what we can consume.
Donuts tend to stale easily. Also, its ingredients like sugar, fat, and butter are prone to bacterial contamination after being left at room temperature or exposed for about a day or two. In addition, it will dry out and lose its flavor and texture.
However, donuts can actually remain fresh as long as they are stored properly.
If you are one of those people who ask the question – “how to keep donuts fresh?” you should read on to find out the effective ways to keep donuts fresh.Continue Reading
Coleslaw is one of the most common sides that can be paired with many main dishes. Likewise, it can even be eaten on its own as a snack. It has a crunchy texture and a tangy taste.
Many people enjoy eating coleslaw. For this reason, we tend to make more than the amount we can really consume. With this, many people have wondered what is the answer to this basic question – can you freeze coleslaw?
If you have ever wondered the same thing, read on and learn the truth about coleslaw and the method of freezing.Continue Reading
Elk may not be the most commonly raised as well as consumed meat in the world, but there is certainly a market for this game meat. In fact, there are many farmers who raise elk to sell as food, especially in restaurants that offer elk meat as the main course.
If you have never tasted elk meat before, you are actually in for a treat. This meat is considered a great alternative to beef. Also, you will get numerous health benefits from eating elk meat.
For those who have not tasted elk meat, you are probably wondering what elk tastes like. In that case, read on to find out what makes this meat different from any other lean meat available in the marketContinue Reading
Mediterranean recipes are known as one of the healthiest and most nutritious foods in the world. In fact, the Mediterranean recipes often include lots of vegetables and herbs, including capers.
Capers are small green buds that are harvested from the caper plants that grow in the Mediterranean region like Spain, Greek, and Italy. Have you tried one before? If you not, you may be asking yourself the question – What do capers taste like?Continue Reading
You may have heard of taro but are hesitant to try one since this root crop is foreign to you. In this case, you may also be asking yourself the question – what does taro taste like?
If you have not tried taro, you have come to the right place. This root crop sure has numerous benefits and it tastes good, too.Continue Reading